<?xml version='1.0'?><feed xmlns:opensearch='http://a9.com/-/spec/opensearch/1.1/' xmlns:s='http://jadedpixel.com/-/spec/shopify' xmlns='http://www.w3.org/2005/Atom'><id>http://www.calliesbiscuits.com/blogs/press</id><title>Callies Charleston Biscuits - Press</title><author><name>Callies Charleston Biscuits</name></author><link href='http://www.calliesbiscuits.com/blogs/press' rel='self'/><link href='http://www.calliesbiscuits.com/blogs/press' rel='alternate'/><updated>2009-08-16T15:20:56-04:00</updated><entry><id>tag:db1@shopify.com,2009:articles/1198102</id><title>Oprah Magazine</title><summary type='html'><![CDATA[<p><img src='http://cdn.shopify.com/s/files/1/0000/4538/files/o.png?1248972182' alt='Callies Biscuits Press Oprah Magazine' class="fl"/><br/><br/>We are so proud to announce that Callie&#8217;s Charleston Biscuits Made the August 2009 &#8220;O List&#8221;-Wow, what an honor!</p>]]></summary><updated>2009-08-16T15:20:56-04:00</updated><published>2009-08-16T15:20:56-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/1198102-oprah-magazine' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/528272</id><title>NY Times Love Callie&apos;s Charleston Biscuits</title><summary type='html'><![CDATA[<p><img src='http://static1.shopify.com/s/files/1/0000/4538/files/nytlogo153x23.gif' alt='' class="fl" /><br/><br/>Last week’s New York Times Wednesday food section highlighted our biscuits as on of the top 15 “Thrifty Indulgences” to give this holiday season. <a href="http://www.nytimes.com/2008/12/03/dining/03gift.html?_r=2&#38;scp=1&#38;sq=%22red%20truck%20bakery%22&#38;st=cse" target="_blank">What an endorsement!</a></p>]]></summary><updated>2008-12-08T15:16:30-05:00</updated><published>2008-12-08T15:16:30-05:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/528272-ny-times-love-callies-charleston-biscuits' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/507942</id><title>Better Homes and Gardens</title><summary type='html'><![CDATA[<p><img src='http://static0.shopify.com/s/files/1/0000/4538/files/bhg-logo.png' alt='' class="fl"/><br />Callie&#8217;s Biscuits get a very nice nod, in the menu inspirations.</p>]]></summary><updated>2008-11-20T10:42:29-05:00</updated><published>2008-11-20T10:42:29-05:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/507942-better-homes-and-gardens' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/480902</id><title>Callies Radio Interview</title><summary type='html'><![CDATA[<p>Have a listen to Carrie from Callie&#8217;s Biscuits on <span class="caps">WEZL</span> from this October.<br /><object type="application/x-shockwave-flash" data="http://static0.shopify.com/s/files/1/0000/4538/files/player_mp3.swf" width="200" height="20">
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Callie&#8217;s Biscuits gets a great write up in the &#8220;Stuff We Love&#8221; section of Hallmark Magazine.</p>]]></summary><updated>2008-09-11T10:36:32-04:00</updated><published>2008-09-11T10:36:32-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/395912-hallmark-magazine' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/395352</id><title>Southern Lady Magazine</title><summary type='html'><![CDATA[<p><img src='http://static1.shopify.com/s/files/1/0000/4538/files/s-lady-thumb.png' alt=''  class="fl"/></p>


	<p>Callie and Carrie have a great write up in &#8220;All Buttered Up&#8221; in this nice Southern focused magazine.</p>]]></summary><updated>2008-09-10T22:24:15-04:00</updated><published>2008-09-10T22:24:15-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/395352-southern-lady-magazine' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/380212</id><title>Callie&apos;s Wins Gold!</title><summary type='html'><![CDATA[<p><img src='http://static0.shopify.com/s/files/1/0000/4538/files/sofi_gold_rgb_sm.png' alt='' class="fl"/></p>


	<p>Renowned chef Jacques Pépin presents Callie’s Charleston Biscuits co-owner Carrie Morey with the coveted Gold sofi™ Award at the ceremony on Monday, June 30th.</p>]]></summary><updated>2008-08-26T11:34:24-04:00</updated><published>2008-08-26T11:34:24-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/380212-callies-wins-gold' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/380202</id><title>Cottage Living</title><summary type='html'><![CDATA[<p><img src='http://static0.shopify.com/s/files/1/0000/4538/files/cottage_living_thumb.png' alt='' class="fl" /></p>


	<p>A nice little spot for Callie&#8217;s Biscuits in the breakfast section of Cottage Living.</p>]]></summary><updated>2008-08-26T11:31:49-04:00</updated><published>2008-08-26T11:31:49-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/380202-cottage-living' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/380192</id><title>Country Living</title><summary type='html'><![CDATA[<p><img src='http://static0.shopify.com/s/files/1/0000/4538/files/country_living_thumb.png' alt='' class="fl" /></p>


	<p>Hey Mr. Postman! Callie&#8217;s Biscuits are featured along with some other great regional foodstuffs from around the country.</p>]]></summary><updated>2008-08-26T11:30:11-04:00</updated><published>2008-08-26T11:30:11-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/380192-country-living' rel='alternate'/></entry><entry><id>tag:db1@shopify.com,2008:articles/380172</id><title>Wine Spectator</title><summary type='html'><![CDATA[<p><img src='http://static2.shopify.com/s/files/1/0000/4538/files/wine_spectator_thumb.gif' alt='' class="fl" /></p>


	<p>Callie&#8217;s Biscuits have been highlighted in the Tastes section in the Wine Spectator!</p>]]></summary><updated>2008-08-26T11:26:38-04:00</updated><published>2008-08-26T11:26:38-04:00</published><author><name>Richard Sutton</name></author><link href='http://www.calliesbiscuits.com/blogs/press/380172-wine-spectator' rel='alternate'/></entry></feed>